Stock #: 580406

Odlums Wholemeal Extra Coarse 2Kg (70.5oz)

I got a recipe for Ballymaloe bread a few years ago that recommended Odlums Extra Coarse Wholegrain Flour, so I ordered a bag to give it a try. It was love at first bake! Since then I’ve shared the recipe ( and several others) as well as this perfect flour with many, many friends and family members. I also have given loaves of bread to many people I love. Initially, I ordered an extra bag or two to share, but over time I began sharing the foodireland.com website with those friends to spare the delivery man the strain of delivering such a big box to my door. I bake several loaves a week for my family and always keep an “extra” bag in reserve so I know I won’t run out. It is simply the best flour, period.

This is the only place (outside of Ireland) were I can get this sensational flour and without this flour, there is no Irish soda bread. Thanks for always keeping it in stock.

It's the only flour to make the best brown bread

My sister taught me how to make Ballymaloe brown bread using Odlums Wholemeal Extra Course flour and created a monster! Now that I know what real bread is like, I will not eat any other bread! This flour is super healthy and super easy to work with. I love it and I love the customer service from Food Ireland!

This is sensational flour. Unless I grind the wheat myself, I cannot get a flour of this coarseness. Everything I make with this flour has the deep heartiness I want. With no other flour can I make an authentic Irish soda or brown bread.